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Pour for the bay.

We keep the lineup to a size our guests can actually taste through — around 30 breweries, one shoreline, no crowding. Here’s how to get a tap.

What’s Included

Every pouring brewery gets

Booth

10×10 tent & table

Set up steps from the water, with ice and signage included.

Staff

2 pouring passes

Two staff wristbands per brewery, plus meal vouchers for the day.

Reach

Listing on the tap board

Your brewery featured on-site and on the festival’s tap list page.

How To Apply

Four steps to a tap

01

Submit your application

Send your brewery name, location, and the two beers you’d like to pour to the address below.

02

Confirm your slot

We confirm participating breweries on a rolling basis — space is limited, so earlier applications are prioritized.

03

Send your permits

A valid CA ABC license and certificate of insurance are required before load-in.

04

Load in Sunday morning

Booths open for setup at 9am, doors to guests open at 1pm sharp.

Apply To Pour

Tell us about your brewery